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Owen Bargreen

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Great photo of the Miguel Torres family.

Miguel Torres

November 19, 2024

Today we share a really good winery out of Chile. Miguel Torres (born 1941) is a Spanish winemaker, author and businessman. He is President and Managing Director of Bodegas Torres, and is a member of the fourth generation of this family business. He also manages the company's vineyards in Chile and collaborates with his sister Marimar Torres in California. Miguel Torres wines are sold in more than 100 countries!

The new wines come from the 2021 and 2022 vintages. They are some really nice values. I really enjoyed the 2022 Miguel Torres ‘La Causa’ Cinsault (OB, 90) which is really easy to drink right now. Learn more at https://www.migueltorres.cl/en/quienes-somos/#nosotros and here are my reviews of the Miguel Torres wines.

2021 Miguel Torres ‘La Causa’ Cinsault- This 2021 Cinsault offers garrigue and red currants on the nose alongside strawberry notes and menthol accents. The palate is soft and elegant with a smooth texture. Enjoy now and over the next few years. Drink 2024-2030- 90

2021 Miguel Torres ‘La Causa’ Pais- The 2021 Pais shows bergamot and orange rind notes on the nose with pomegranate seed tones. Fresh and smooth with an elegant texture, enjoy now and over the next six plus years. Drink 2024-2031- 91

2021 Miguel Torres ‘Cinsault | Pais | Carignan’ Red Wine- The 2021 Miguel Torres ‘Cinsault | Pais | Carignan’ Red Wine shows off ripe red fruits with shades of tobacco leaf and salty soils on the palate. Medium bodied, enjoy now. Drink 2024-2030- 90

2022 Miguel Torres ‘Andica’ Carmenere- This 2022 Carmenere has a msooth mputhfeel and comes of slightly sweet. Herbal and sweetened blackberry flavors mingle together on the palate. Drink 2024-2028- 87

2022 Miguel Torres ‘Andica’ Cabernet Sauvignon- The 2022 Miguel Torres ‘Andica’ Cabernet Sauvignon delivers tar, black licorice and black currant flavors that meld well with chocolate accents. Drink 2024-2030- 89

2022 Miguel Torres ‘Millapoa’ Pais- The 2022 ‘Millapoa’ Pais shows dried herbs on the nose alongside ripe red fruits with sandalwood accents. Soft and elegant, enjoy now. Drink 2024-2030- 90

← Chehalem and StollerCellar Selection: 2016 Quilceda Creek 'Galitzine Vineyard' Cabernet Sauvignon →
 

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