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Shane Moore crafts some beautiful new wines for Gran Moraine.

Shane Moore crafts some beautiful new wines for Gran Moraine.

Gran Moraine

April 6, 2020

One of the outstanding houses in Oregon, Gran Moraine is named after the cataclysmic floods that occurred in the northern Willamette Valley of Oregon during the last ice age. As the flood waters receded, they impacted the region, leaving small indentations or mini valleys (moraines), similar to those in the the Côte ’Or in Burgundy. Located in the Yamhill-Carlton AVA, Gran Moraine has 220 acres planted to Pinot Noir and Chardonnay.

At the helm is winemaker Shane Moore who is an Idaho native has a bachelor of science in enology and viticulture from Washington State University and previously spent three years gaining international winemaking experience in Canada, Western Australia and Israel’s Golan Heights. In 2011 Shane began working for Jackson Family Wines winemaking team as an enologist, crafting cool climate California Pinot Noir and Chardonnay. Shane helped build the Gran Moraine winemaking team and was named winemaker in 2016. 

I really enjoyed his new wines. A downright awesome new Pinot Noir, 2016 Gran Moraine Pinot Noir (WWB, 92) has great length and richness, with a marvelous vein of tension. Learn more about this fantastic winery at https://www.granmoraine.com Here are the great new releases by Gran Moraine. 

Gran Moraine 2017 Chardonnay.png

2016 Gran Moraine ‘Yamhill-Carlton’ Chardonnay- The 2016 Gran Moraine Chardonnay is an outstanding wine that was aged for fifteen months in a combination of French oak barrels and stainless steel before bottling. Toasty brioche, Macadamia nut and shades of Pink Lady apple all fill the nose. The palate is beautifully balanced with a vibrant sense of acidity. With marvelous length, this beautiful bottling will be best enjoyed over the next seven to ten years. Drink 2020-2027- 91

2016 Gran Moraine ‘Yamhill-Carlton’ Pinot Noir- The 2017 Gran Moraine Pinot Noir underwent 20% whole cluster fermentation before being aged for ten months in French oak barrels (32% new). The palate shows wonderful brightness and verve with a vibrant sense of minerality. Ripe dark cherry, rose water, blood orange zest and tobacco leaf flavors combine with the damp earth and peat tones tones on the palate. This shows seriously good range for the price as this beautiful wine will cellar well over the next decade. Drink 2020-2030- 92

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