It is my pleasure to share the beautiful wines of TOIL and winemaker Chris Figgins. We move onto Oregon today and a winery that has been on the rise. TOIL was founded by Leonetti winemaker Chris Figgins who planted his vineyard in the Willamette Valley roughly a decade ago. Toil Oregon started with a production of 200 cases then in 2016 Chris planted his estate vineyard in the Chehalem Mountains AVA. His first wine fully from his estate vineyard was the 2019 Rose.
I love the consistency of these wines. I adored the 2024 Toil Oregon Pinot Noir (OB, 95) which is a dense and concentrated style, with a black and red fruit core, with amazing texture and verve. This is not purely a fruit-bomb but has loads of nuance and finesse. It will surely appeal to those who adore the bigger side of Oregon wine. Learn more about this great winery at toiloregon.com Here are the brilliant new wines by Toil Oregon.
2024 TOIL Chardonnay- An amazing edition of this wine, the 2024 TOIL Chardonnay was stored in a small portion of new French oak before bottling. It comes off fresh, heady and dense. Yellow plum, gardenia flowers and shades of buttered and baking spice laced sourdough bread all combine on this complex nose. The palate is elegant and seamless throughout the drinking experience, as the terrific flavor density plays with the mouth-watering acidity and glorious length. This is big, bold and delicious Oregon Chardonnay that has a long life ahead of it. Give it about 30 minute sin the decanter if enjoying now. Drink 2026-2038- 95
2024 TOIL Pinot Noir- The 2024 TOIL Pinot Noir is a top-notch effort that was stored in a small amount of new French oak prior to bottling. Black truffle shavings and black raspberry notes fill the nose alongside peat moss and shades of rocky soils. The palate is fresh, viscous and polished as this glides on the mid-palate. Plenty of lip-smacking freshness greets you alongside the concentrated red and dark fruits with earthy accents. A gorgeous bottling in its youth, be sure to give this an hour or two in the decanter if savoring now. Drink 2026-2046- 95