Today we share the story of Rex Hill that dates back to1992 and continues to share their legacy today. Winemaker Michael Davies has a longstanding history making Pinot Noir. Originally from a small town in New Zealand, Michael completed a Bachelor of Arts in Economics, Scandinavian Studies and Political Science at the University of Auckland leading to some unusual jobs, before returning to Lincoln University for a post-graduate diploma in Viticulture & Enology. Prior to joining Rex Hill and A to Z, he served as Vineyard Manager and Assistant Winemaker for 6 years at Chehalem, as well as in Burgundy, California, the Hunter Valley of Australia and numerous regions of New Zealand.
I really enjoy the new Rex Hill ‘Seven Soils’ Chardonnay (OB, 92) which brilliantly speaks to the vintage with its good richness and great sense of texture. This is a sure bet for any serious lover of Oregon Chardonnay. Learn more about these great wines at rexhill.com
2022 Rex Hill ‘Seven Soils’ Chardonnay- The 2022 ‘Seven Soils’ was stored in mainly neutral oak barrels before bottling. This comes from a range of locations throughout the willamette valley. It is nicely textured stuff with clove laced pastry crust, banana, salty soils and shades of juicy peach on the palate. Enjoy now and over the next few years. Drink 2025-2031- 92
2022 Rex Hill ‘Willamette Valley’ Pinot Noir- The 2022 Rex Hill ‘Willamette Valley’ Pinot Noir delivers lighter bodied red fruits with fresh sage and satsuma orange zest on the palate. Enjoy now. Drink 2025-2030- 90